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Lest one thinks that Singapore's food paradise is strictly restricted to meat lovers, Lotus Vegetarian Restaurant is a timely reminder that vegan tastes are also catered for.
This is a leading eatery in Taiwan, and is believed to be the first Chinese restaurant to be located in the hotel back then. It offers steamboat buffet on weekdays and Asian buffet from Friday to Sunday.
With over 100 dishes ranging from traditional Chinese cuisine to Japanese and Western delicacies in the Asian buffet spread, you will definitely be spoilt for choice! Do not miss out on their yummy Nonya kueh and home-made winter melon tea and cookies.
Opening Hours: 11.30am - 10pm daily.
